Our Menu
Served Saturday & Sunday 11:00 am to 3:00 pm | *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Ask your server about our featured desserts!
Appetizers
Well Hung Vineyard Charcuterie
Plate $19.00 | Board $29.00 • Assorted meats and cheeses, sliced French baguettes, dark ale mustard, bacon jam, cornichons, mixed olive blend, and seasonal fruits.
Apple Cider Mussels
$18.00
1 lb. mussels, grape tomatoes, red onions, green onions, and apple cider garlic butter sauce with sliced French baguettes.
*Charcuterie Nachos
$17.00
Sea salt kettle chips, prosciutto, Genoa salami, sopressata, mornay sauce, Mediterranean olive blend, bacon jam, Parmesan cheese, and parsley.
Tempura Shrimp
$17.00
Lightly battered fried shrimp, sambal aioli, and sweet soy.
Warm Brie Wheel
$17.00
Warm Brie cheese mini wheel, melted butter, toasted almonds, spiced fried apples, dried cranberries, honey sriracha, Granny Smith apple slices, and sliced French baguettes.
Spinach Artichoke Dip
$16.00
Cream cheese, baby spinach, artichoke hearts, and pita chips.
Well Hung Vineyard Wings
6 Wings $15.00 | 9 Wings $18.00 • Crispy fried wings, celery sticks, and ranch dressing • Choice of sauce: Apple Bourbon | Maple Mustard
Wedge Salad Bites
$14.00
Iceberg lettuce bites, bacon, grape tomatoes, blue cheese crumbles, and blue cheese dressing.
Portobello 'Fries'
$14.00
Breaded Portobello mushrooms, garlic aioli, and Parmesan cheese.
Entrées
Crispy Chicken Asian Salad
$19.00
Mixed greens, crispy chicken breast strips, red cabbage, baby corn, grape tomatoes, almonds, and sesame soy vinaigrette.
Chopped Salad
$16.00
Romaine, cucumbers, grape tomatoes, bell peppers, edamame, and crumbled bacon, tossed in buttermilk herb dressing.
Fall Salad
$15.00
Mixed greens, Honeycrisp apples, red onions, pecans, crumbled goat cheese, and apple cider honey vinaigrette.
Fusilli Caesar Salad
$14.00
Chopped romaine, fusilli pasta, garlic croutons, Parmesan cheese, and crispy onions, tossed in Caesar dressing • Add Chicken +$7.00 | Shrimp +$9.00
Crab Cake Sandwich
$21.00
Kaiser roll, lump crab cake, mixed greens, tomato, Old Bay aioli, pickle spear, and chips.
Kitchen Sink
$21.00
Over easy OR scrambled eggs, bacon, sausage links, hash browns, French toast, and maple syrup.
Shrimp & Grits
$19.00
Stone ground cheese grits, grape tomatoes, bell peppers, red onions, garlic butter white wine sauce, shrimp, bacon, and Parmesan cheese • Add Andouille Sausage & Cajun Spice +$4.00
Chicken & Waffles
$19.00
Belgian waffles, buttermilk fried chicken breast, spiced fried apples, and sriracha honey.
Well Hung Vineyard Open Faced Waffle Burger
$19.00
Belgian waffle, Black Angus steak burger, bacon jam, Brie cheese, tomato, baby arugula, mornay sauce, and over easy egg • Substitute Kaiser roll - no charge
Monte Cristo
$18.00
Battered sourdough bread, honey ham, Gruyère cheese, powdered sugar, raspberry jam, and spiced fried apples or brunch potatoes.
French Toast
$18.00
Battered sourdough bread, spiced fried apples, candied pecans, butter, maple syrup, whipped cream, brunch potatoes, and choice of bacon or sausage links.
Chicken Salad Sandwich
$17.00
Sourdough bread, tarragon chicken salad, red grapes, onions, celery, mayo, pickle spear, and chips.
Hash Brown Brunch Bites
$15.00
Hash browns, scrambled eggs, bacon, mornay sauce, and Parmesan cheese.
Short Rib "Hash"
$22.00
Slow braised boneless beef short rib, hash browns, caramelized onion & bell pepper blend, over easy or scrambled eggs, and red wine sauce.
Brunch Bowl
$19.00
Eggs scrambled with diced sausage links, brunch potatoes, mozzarella & cheddar cheese blend, and chipotle crema.
Eggs Benedict
$19.00
English muffin, Canadian bacon, over easy eggs, hollandaise sauce, and Gouda cheese.
Turkey Cranberry Muffin
$17.00
English muffin, Brie spread, sliced turkey, cranberry chutney, and spiced fried apples or brunch potatoes.
Flatbreads
Add Balsamic Glaze or Sriracha Honey to any Flatbread +$1.00
Substitute Sweet Potato Gluten-Free Crust +$4.00
Main Street “Margherita” Flatbread
$17.00
Artisan crust, organic nut-free pesto, Alfredo sauce, basil, fire-roasted tomatoes, mozzarella cheese, Italian herbs, and Parmesan cheese.
Spinach & Artichoke Flatbread
$18.00
Artisan crust, organic nut-free pesto, Alfredo sauce, baby spinach, caramelized onions, artichoke hearts, minced garlic, mozzarella cheese, Italian herbs, and Parmesan cheese.
G’ville Flatbread
$18.00
Artisan crust, organic nut-free pesto, Alfredo sauce, Granny Smith apples, caramelized onions, goat cheese, Swiss cheese, Italian herbs, and Parmesan cheese.
BBQ Chicken Flatbread
$19.00
Artisan crust, smoky BBQ sauce, chicken breast, bacon, red onions, mozzarella cheese, red pepper flakes, and Parmesan cheese.
The Full Monty Flatbread
$19.00
Artisan crust, organic nut-free pesto, Alfredo sauce, pepperoni, spicy Italian sausage, bacon, Swiss cheese, red pepper flakes, and Parmesan cheese.
Available weekdays 11:00 am to 4:00 pm | *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Ask your server about our featured desserts!
Appetizers
Well Hung Vineyard Charcuterie
Plate $19.00 | Board $29.00 • Assorted meats and cheeses, sliced French baguettes, dark ale mustard, bacon jam, cornichons, mixed olive blend, and seasonal fruits.
Apple Cider Mussels
$18.00
1 lb. mussels, grape tomatoes, red onions, green onions, and apple cider garlic butter sauce with sliced French baguettes.
Charcuterie Nachos
$17.00
Sea salt kettle chips, prosciutto, Genoa salami, sopressata, mornay sauce, Mediterranean olive blend, bacon jam, Parmesan cheese, and parsley.
Tempura Shrimp
$17.00
Lightly battered fried shrimp, sambal aioli, and sweet soy.
Warm Brie Wheel
$17.00
Warm Brie cheese mini wheel, melted butter, toasted almonds, spiced fried apples, dried cranberries, honey sriracha, Granny Smith apple slices, and sliced French baguettes.
Spinach Artichoke Dip
$16.00
Cream cheese, baby spinach, artichoke hearts, and pita chips.
Well Hung Vineyard Wings
6 Wings $15.00 | 9 Wings $18.00 • Crispy fried wings, celery sticks, and ranch dressing • Choice of sauce: Apple Bourbon | Maple Mustard
Wedge Salad Bites
$14.00
Iceberg lettuce bites, bacon, grape tomatoes, blue cheese crumbles, and blue cheese dressing.
Portobello 'Fries'
$14.00
Breaded Portobello mushrooms, garlic aioli, and Parmesan cheese.
Soup of the Day
Cup $6.00 | Bowl $10.00 • Ask your server for Chef's current selection
Entrées
Crispy Chicken Asian Salad
$19.00
Mixed greens, crispy chicken breast strips, red cabbage, baby corn, grape tomatoes, almonds, and sesame soy vinaigrette.
Chopped Salad
$16.00
Romaine, cucumbers, grape tomatoes, bell peppers, edamame, and crumbled bacon, tossed in buttermilk herb dressing.
Fall Salad
$15.00
Mixed greens, Honeycrisp apples, red onions, pecans, crumbled goat cheese, and apple cider honey vinaigrette.
Fusilli Caesar Salad
$14.00
Chopped romaine, fusilli pasta, garlic croutons, Parmesan cheese, and crispy onions, tossed in Caesar dressing • Add Chicken +$7.00 | Shrimp +$9.00
Crab Cake Sandwich
$21.00
Kaiser roll, lump crab cake, mixed greens, tomato, Old Bay aioli, pickle spear, and chips.
*Big Richard's Burger
$19.00
Kaiser roll, Black Angus steak burger, bacon, caramelized onions, blue cheese, mayo, pickle spear, and chips.
Chicken Salad Sandwich
$17.00
Sliced sourdough, tarragon chicken salad, red grapes, onions, celery, mayo, pickle spear, and chips.
BBQ Chicken Sandwich
$16.00
Kaiser roll, oven-roasted chicken breast, coleslaw, smoky BBQ sauce, pickle spear, and chips.
Fish & Chips
$19.00
Beer-battered cod, French fries, coleslaw, and remoulade.
French Dip
$19.00
Ciabatta sub roll, thin-sliced roast beef, caramelized onions, Swiss cheese, au jus, pickle spear, and chips.
Blackened Shrimp Tacos
$18.00
Three flour tortillas, blackened shrimp, pico de gallo, and coleslaw.
Roast Beef Grilled Cheese
$16.00
Sliced sourdough, Brie spread, cheddar cheese, thin-sliced roast beef, caramelized onions, horseradish aioli, pickle spear, and chips.
Turkey Cranberry Grilled Cheese
$16.00
Sliced sourdough, Brie spread, Swiss cheese, thin-sliced turkey, cranberry sauce, pickle spear, and chips.
Grilled Heirloom Caprese Sandwich
$16.00
Ciabatta sub roll, heirloom tomatoes, fresh mozzarella cheese, arugula mix, balsamic glaze, pickle spear, and chips.
Flatbreads
Add Balsamic Glaze or Sriracha Honey to any Flatbread +$1.00
Substitute Sweet Potato Gluten-Free Crust +$4.00
Substitutions for Chips with Any Sandwich +$4.00
French fries, cup of soup, or side house salad
Main Street "Margherita" Flatbread
$17.00
Artisan crust, organic nut-free pesto, Alfredo sauce, basil, fire-roasted tomatoes, mozzarella cheese, Italian herbs, and Parmesan cheese.
Spinach & Artichoke Flatbread
$18.00
Artisan crust, organic nut-free pesto, Alfredo sauce, baby spinach, caramelized onions, artichoke hearts, minced garlic, mozzarella cheese, Italian herbs, and Parmesan cheese.
G'ville Flatbread
$18.00
Artisan crust, organic nut-free pesto, Alfredo sauce, Granny Smith apples, caramelized onions, goat cheese, Swiss cheese, Italian herbs, and Parmesan cheese.
BBQ Chicken Flatbread
$19.00
Artisan crust, smoky BBQ sauce, chicken breast, bacon, red onions, mozzarella cheese, red pepper flakes, and Parmesan cheese.
The Full Monty Flatbread
$19.00
Artisan crust, organic nut-free pesto, Alfredo sauce, pepperoni, spicy Italian sausage, bacon, Swiss cheese, red pepper flakes, and Parmesan cheese.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Ask your server about our featured desserts!
Appetizers
Well Hung Vineyard Charcuterie
Plate $19.00 | Board $29.00 • Assorted meats and cheeses, sliced French baguettes, dark ale mustard, bacon jam, cornichons, mixed olive blend, and seasonal fruits.
Apple Cider Mussels
$18.00
1 lb. mussels, grape tomatoes, red onions, green onions, and apple cider garlic butter sauce with sliced French baguettes.
Charcuterie Nachos
$17.00
Sea salt kettle chips, prosciutto, Genoa salami, sopressata, mornay sauce, Mediterranean olive blend, bacon jam, Parmesan cheese, and parsley.
Tempura Shrimp
$17.00
Lightly battered fried shrimp, sambal aioli, and sweet soy.
Warm Brie Wheel
$17.00
Warm Brie cheese mini wheel, melted butter, toasted almonds, spiced fried apples, dried cranberries, honey sriracha, Granny Smith apple slices, and sliced French baguettes.
Spinach Artichoke Dip
$16.00
Cream cheese, baby spinach, artichoke hearts, and pita chips.
Well Hung Vineyard Wings
6 Wings $15.00 | 9 Wings $18.00 • Crispy fried wing, celery sticks, and ranch dressing • Choice of sauce: Apple Bourbon | Maple Mustard
Wedge Salad Bites
$14.00
Iceberg lettuce bites, bacon, grape tomatoes, blue cheese crumbles, and blue cheese dressing.
Portobello "Fries"
$14.00
Breaded Portobello mushrooms, garlic aioli, and Parmesan cheese.
Side House Salad
$7.00
Side Caesar Salad
$7.00
Soup of the Day
Cup $6.00 | Bowl $10.00 • Ask your server for Chef's current selection
Entrées
Crispy Chicken Asian Salad
$19.00
Mixed greens, crispy chicken breast strips, red cabbage, baby corn, grape tomatoes, almonds, and sesame soy vinaigrette.
Chopped Salad
$16.00
Romaine, cucumbers, grape tomatoes, bell peppers, edamame, and crumbled bacon, tossed in buttermilk herb dressing.
Fall Salad
$15.00
Mixed greens, Honeycrisp apples, red onions, pecans, crumbled goat cheese, and apple cider honey vinaigrette.
Fusilli Caesar Salad
$14.00
Chopped romaine, fusilli pasta, garlic croutons, Parmesan cheese, and crispy onions, tossed in Caesar dressing • Add Chicken +$7.00 | Shrimp +$9.00
Steak
$37.00
8 oz. sirloin, rosemary red wine sauce, Chef's potato selection, and seasonal vegetables.
Crab Cakes
$29.00
Seared lump crab cakes, Old Bay cream sauce, Chef's potato selection, and seasonal vegetables.
Beef Short Ribs
$28.00
Slow-braised boneless beef short ribs, thyme red wine reduction, Chef's potato selection, and seasonal vegetables.
Salmon of the Day
$24.00
Ask your server about Chef's selection.
Lemon Pesto Shrimp Pasta
$25.00
Fusilli pasta, shrimp, grape tomatoes, baby spinach, orange bell peppers, lemon pesto cream sauce, Parmesan cheese, micro greens, and sliced French baguettes.
Big Richard's Burger
$23.00
Kaiser roll, Black Angus steak burgers, cheddar cheese, bacon jam, iceberg lettuce, tomato, beer mustard aioli, pickle spear, and French fries.
Cajun Chicken Andouille Pasta
$21.00
Fettuccine pasta, sautéed chicken breast, andouille sausage, grape tomatoes, Cajun cream sauce, Parmesan cheese, and sliced French baguettes • Add Shrimp +$9.00
Cornish Game Hen
$27.00
Split and roasted Cornish game hen, lemon pepper honey glaze, apple stuffing, and seasonal vegetables.
Pork Loins
$22.00
Boneless pork loins, caramelized onions, black pepper and sage white gravy, red skin mashed potatoes, apple stuffing, and seasonal vegetables.
Autumn Squash Ravioli
$21.00
Butternut squash ravioli, baby spinach, roasted butternut squash, bell peppers, grape tomatoes, sage cream sauce, Parmesan cheese, and sliced French baguettes • Add Chicken +$7.00 | Shrimp +$9.00
Fish & Chips
$19.00
Beer-battered cod, French fries, coleslaw, and remoulade sauce.
Flatbreads
Add Balsamic Glaze or Sriracha Honey to any Flatbread +$1.00
Substitute Sweet Potato Gluten Free Crust +$4.00
Main Street "Margherita" Flatbread
$17.00
Artisan crust, organic nut-free pesto, Alfredo sauce, basil, fire-roasted tomatoes, mozzarella cheese, Italian herbs, and Parmesan cheese.
Spinach & Artichoke Flatbread
$18.00
Artisan crust, organic nut-free pesto, Alfredo sauce, baby spinach, caramelized onions, artichoke hearts, minced garlic, mozzarella cheese, Italian herbs, and Parmesan cheese.
G'ville Flatbread
$18.00
Artisan crust, organic nut-free pesto, Alfredo sauce, Granny Smith apples, caramelized onions, goat cheese, Swiss cheese, Italian herbs, and Parmesan cheese.
BBQ Chicken Flatbread
$18.00
Artisan crust, smoky BBQ sauce, chicken breast, bacon, red onions, mozzarella cheese, red pepper flakes, and Parmesan cheese.
The Full Monty Flatbread
$19.00
Artisan crust, organic nut-free pesto, Alfredo sauce, pepperoni, spicy Italian sausage, bacon, Swiss cheese, red pepper flakes, and Parmesan cheese.