Our Menu
Served Saturday & Sunday 11:00 am to 3:00 pm | *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Ask your server about our featured desserts!
Appetizers
Good House Charcuterie*
Assorted meats and cheeses, sliced French baguettes, dark ale mustard, bacon jam, cornichons, mixed olive blend, seasonal fruits • Plate $19.00 | Board $29.00
Crab Dip
$19.00
Lump crab, cream cheese, cheddar cheese, sliced French baguettes.
Under The Table White Wine Mussels
$18.00
1lb. Mussels, grape tomatoes, red onions, green onions, U.T.T.W. wine garlic butter sauce, sliced French Baguettes.
*Charcuterie Nachos
$17.00
Sea salt kettle chips, prosciutto, Genoa salami, soppressata, Mornay sauce, Mediterranean olive blend, bacon jam, parmesan cheese, parsley.
Fried Shrimp & Calamari
$17.00
Sambal aloli, sweet soy.
Warm Brie Wheel
$16.00
Warm brie cheese mini wheel, melted butter, toasted almonds, dried figs, mandarin oranges, honey sriracha, Granny Smith apple slices, sliced French baguettes.
Portobello 'Fries'
$14.00
Breaded portobello mushrooms, garlic aioli, parmesan cheese.
Country Ham Biscuits
$12.00
Mini biscuits, country ham, whipped maple butter.
Parfait Cup
$9.00
Vanilla yogurt, fresh fruit, and granola.
Entrées
*Ahi Tuna Salad
$19.00
Mixed greens, seared ahi tuna, black and white sesame seeds, cucumbers, red cabbage, carrots, edamame, grape tomatoes, citrus soy vinaigrette.
Cobb Salad
$18.00
Mixed greens, chicken, grape tomatoes, bacon, hard-boiled egg, cucumbers, avocado, blue cheese crumbles, and Italian dressing.
Spinach Salad
$15.00
Baby spinach, strawberries, red onions, candied pecans, crumbled goat cheese, and strawberry vinaigrette.
Fusilli Caesar Salad
$14.00
Chopped romaine, fusilli pasta, garlic croutons, parmesan cheese, crispy onions, tossed in Caesar dressing
Add Chicken to any Salad +$7.00 | Shrimp to any Salad +$9.00
Add Chicken to any Salad +$7.00 | Shrimp to any Salad +$9.00
Crab Cake Sandwich
$21.00
Brioche bun, lump crab cake, mixed greens, tomato, Old Bay aioli, pickle spear, chips.
Shrimp & Grits
$19.00
Stone-ground cheese grits, grape tomatoes, tri-color pepper blend, red onions, garlic butter white wine sauce, shrimp, bacon, parmesan cheese.
Add Andouille Sausage and Cajun Spice +$4.00
Add Andouille Sausage and Cajun Spice +$4.00
Shrimp Salad Croissant
$18.00
Croissant, shrimp, onions, celery, dill, mayo, dijon, Old Bay, mixed greens, tomato, pickle spear, chips.
Chicken & Waffles
$18.00
Belgian waffles, buttermilk fried chicken breast, dill pickles, and sriracha honey.
*Well Hung Open - Faced Waffle Burger
$18.00
Belgian waffle, steak burger, bacon jam, brie cheese, tomato, baby arugula, Mornay sauce, over-easy egg. Substitute a Brioche Bun for no charge.
Open - Faced Turkey Melt
$18.00
Sourdough bread, sliced turkey, bacon, tomato, Swiss cheese, pickle spear, chips.
*Egg & Cheese Croissant
$17.00
Croissant, scrambled eggs, cheddar cheese, choice of country ham, bacon or sausage patty, pickle spear, chips.
Egg Salad Sandwich
$16.00
Sourdough bread, hard-boiled eggs, mayo, Dijon mustard, sweet pickle relish, onions, mixed greens, tomato, pickle spear, chips.
Hash Brown Brunch Bites
$15.00
Hash browns, scrambled eggs, bacon, mornay sauce, parmesan cheese.
*Kitchen Sink
$21.00
Over easy or scrambled eggs, bacon, sausage patties, hash browns, French toast, and maple syrup.
French Toast
$18.00
Battered sourdough, butter, maple syrup, whipped cream, fresh fruit, choice of bacon or sausage patties.
*Breakfast Tacos
$18.00
Soft flour tortillas, scrambled eggs, bacon, bell pepper & onion blend, cheddar cheese, Pico de Gallo, sour cream, fresh fruit.
Oatmeal
$14.00
Steel-cut oats, fried apples, cinnamon-infused honey, choice of bacon or sausage patties.
Flatbreads
Add Balsamic Glaze or Sriracha Honey to any Flatbread +$1.00
Substitute Sweet Potato Gluten Free Crust +$4.00
Main Street “Margherita” Flatbread
$17.00
Artisan crust, organic pesto, alfredo sauce, basil, fire-roasted tomatoes, mozzarella cheese, garnished with Italian herbs and parmesan cheese.
Spinach & Artichoke Flatbread
$18.00
Artisan crust, organic pesto, alfredo sauce, baby spinach, caramelized onions, artichoke hearts, minced garlic, mozzarella cheese, garnished with Italian herbs and parmesan cheese.
G’ville Flatbread
$18.00
Artisan crust, organic pesto, alfredo sauce, Granny Smith apples, caramelized onions, goat cheese, Swiss cheese, garnished with Italian herbs and parmesan cheese.
BBQ Chicken Flatbread
$19.00
Artisan crust, smoky BBQ sauce, chicken breast, bacon, red onions, mozzarella cheese, garnished with red pepper flakes and parmesan cheese.
The Full Monty Flatbread
$19.00
Artisan crust, organic pesto, alfredo sauce, pepperoni, spicy Italian sausage, bacon, Swiss cheese, garnished with red pepper flakes and parmesan cheese.
Available weekdays 11:00 am to 4:00 pm | *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Ask your server about our featured desserts!
Appetizers
Good House Charcuterie*
Assorted meats and cheeses, sliced French baguettes, dark ale mustard, bacon jam, cornichons, mixed olive blend, seasonal fruits • Plate $19.00 | Board $29.00
Crab Dip
$19.00
Lump crab, cream cheese, cheddar cheese, sliced French baguettes.
Under The Table White Wine Mussels
$18.00
1lb. Mussels, grape tomatoes, red onions, green onions, U.T.T.W. wine garlic butter sauce, sliced French Baguettes.
Charcuterie Nachos*
$17.00
Sea salt kettle chips, prosciutto, Genoa salami, soppressata, mornay sauce, Mediterranean olive blend, bacon jam, parmesan cheese, parsley.
Fried Shrimp & Calamari
$17.00
Sambal aioli, sweet soy.
Warm Brie Wheel
$16.00
Warm brie cheese mini wheel, melted butter, toasted almonds, dried cranberries, apricots, honey sriracha, Granny Smith apple slices, sliced French baguettes.
Asian Chicken Skewers
$16.00
Soy marinated chicken tenderloin skewers, bang bang aioli.
Wedge Salad Bites
$14.00
Iceberg lettuce bites, bacon, grape tomatoes, blue cheese crumbles, and blue cheese dressing.
Portobello 'Fries'
$13.00
Breaded portobello mushrooms, garlic aioli, parmesan cheese.
Soup of the Day
Ask your server for the Chef’s selection • Cup $6.00 | Bowl $10.00
Entrées
*Ahi Tuna Salad
$19.00
Mixed greens, seared ahi tuna, black and white sesame seeds, cucumbers, red cabbage, carrots, edamame, grape tomatoes, citrus soy vinaigrette.
Cobb Salad
$18.00
Mixed greens, chicken, grape tomatoes, bacon, hard-boiled egg, cucumbers, avocado, blue cheese crumbles, Italian dressing.
Spinach Salad
$15.00
Baby spinach, strawberries, red onions, candied pecans, crumbled goat cheese, strawberry vinaigrette.
Fusilli Caesar Salad
$14.00
Chopped romaine, fusilli pasta, garlic croutons, parmesan cheese, crispy onions, tossed in Caesar dressing.
Add Chicken to any Salad +$7.00 | Shrimp to any Salad +$9.00
Add Chicken to any Salad +$7.00 | Shrimp to any Salad +$9.00
Crab Cake Sandwich
$21.00
Brioche bun, lump crab cake, mixed greens, fire-roasted tomatoes, Old Bay aioli, pickle spear, chips.
Fish & Chips
$19.00
8 oz beer-battered cod, French fries, remoulade sauce, malt vinegar.
Chopped Cheese Sandwich
$18.00
Sourdough bread, chopped ground beef, caramelized onions, cheddar cheese, mixed greens, tomato, pickle spear, chips.
Shrimp Salad Croissant
$18.00
Croissant, shrimp, onions, celery, dill, mayo, dijon, Old Bay, mixed greens, tomato, pickle spear, chips.
*Big Richard's Burger
$19.00
Brioche bun, ground beef burger, sautéed mushrooms, bacon, Swiss cheese, pickle spear, chips.
Open - faced Turkey Melt
$18.00
Sourdough bread, sliced turkey, bacon, tomato, Swiss cheese, pickle spear, chips.
Reuben - style Grilled Cheese
$17.00
Sourdough bread, corned beef, sauerkraut, Thousand Island dressing, Swiss cheese, pickle spear, chips.
Fried Chicken Sandwich
$16.00
Brioche bun, buttermilk fried chicken breast, pickle slices, mayo, pickle spear, chips.
Add Bacon & Swiss cheese +$3.00
Add Bacon & Swiss cheese +$3.00
Egg Salad Sandwich
$16.00
Sourdough bread, hard-boiled eggs, mayo, Dijon mustard, sweet pickle relish, onions, mixed greens, tomato, pickle spear, chips.
Brie & Fig Grilled Cheese
$16.00
Sourdough bread, brie spread, fig spread, Granny Smith apples, pickle spear, chips.
Flatbreads
Add Balsamic Glaze or Sriracha Honey to any Flatbread +$1.00
Substitute Sweet Potato Gluten Free Crust +$4.00
Substitutions for Chips with Any Sandwich +$4.00 - French Fries | Cup of Soup | Side House Salad
Main Street 'Margherita' Flatbread
$17.00
Artisan crust, organic pesto, alfredo sauce, basil, fire-roasted tomatoes, mozzarella cheese, garnished with Italian herbs and parmesan cheese.
Spinach & Artichoke Flatbread
$18.00
Artisan crust, organic pesto, alfredo sauce, baby spinach, caramelized onions, artichoke hearts, minced garlic, mozzarella cheese, garnished with Italian herbs and parmesan cheese.
G’ville Flatbread
$18.00
Artisan crust, organic pesto, alfredo sauce, Granny Smith apples, caramelized onions, goat cheese, Swiss cheese, garnished with Italian herbs and parmesan cheese.
BBQ Chicken Flatbread
$19.00
Artisan crust, smoky BBQ sauce, chicken breast, bacon, red onions, mozzarella cheese, garnished with red pepper flakes and parmesan cheese.
The Full Monty Flatbread
$19.00
Artisan crust, organic pesto, alfredo sauce, pepperoni, spicy Italian sausage, bacon, Swiss cheese, garnished with red pepper flakes and parmesan cheese.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Ask your server about our featured desserts!
Appetizers
*Good House Charcuterie
Assorted meats and cheeses, sliced French baguettes, dark ale mustard, bacon jam, cornichons, mixed olive blend, seasonal fruits • Plate $19.00 | Board $29.00
Crab Dip
$19.00
Lump crab, cream cheese, cheddar cheese, sliced French baguettes.
Bacon Wrapped Scallops
$19.00
Pan seared in brown butter, apricot chutney
*Lollipop Lamb Chops
$19.00
Frenched New Zealand lamb chops, mint parsley sauce.
Under The Table White Wine Mussels
$18.00
1lb. Mussels, grape tomatoes, red onions, green onions, U.T.T.W. wine garlic butter sauce, sliced French Baguettes.
Charcuterie Nachos*
$17.00
Sea salt kettle chips, prosciutto, Genoa salami, soppressata, Mornay sauce, Mediterranean olive blend, bacon jam, Parmesan cheese, parsley
Fried Shrimp & Calamari
$17.00
Sambal aloli, sweet soy.
Warm Brie Wheel
$16.00
Warm brie cheese mini wheel, melted butter, toasted almonds, dried cranberries, apricots, honey sriracha, Granny Smith apple slices, sliced French baguettes
Asian Chicken Skewers
$16.00
Soy marinated chicken tenderloin skewers, bang bang aioli.
Wedge Salad Bites
$14.00
Iceberg lettuce bites, bacon, grape tomatoes, blue cheese crumbles, and blue cheese dressing.
Portobello 'Fries'
$13.00
Breaded portobello mushrooms, garlic aioli, parmesan cheese
Soup of the Day
Ask your server for the chef’s selection • Cup $6.00 | Bowl $10.00
Side House or Caesar Salad
$7.00
Entrées
*Ahi Tuna Salad
$19.00
Mixed greens, seared ahi tuna, black and white sesame seeds, cucumbers, red cabbage, carrots, edamame, grape tomatoes, citrus soy vinaigrette.
Cobb Salad
$18.00
Mixed greens, chicken, grape tomatoes, bacon, hard-boiled egg, cucumbers, avocado, blue cheese crumbles, Italian dressing.
Spinach Salad
$15.00
Baby spinach, strawberries, red onions, candied pecans, crumbled goat cheese, strawberry vinaigrette.
Fusilli Caesar Salad
$14.00
Chopped romaine, fusilli pasta, garlic croutons, parmesan cheese, crispy onions, tossed in Caesar dressing.
Add: Chicken to any Salad +$7.00 | Shrimp to any Salad +$9.00
Add: Chicken to any Salad +$7.00 | Shrimp to any Salad +$9.00
*Steak Au Poivre
$34.00
Black pepper crusted N.Y. strip steak, brandy cream sauce, chef's potato selection, seasonal vegetables.
Beef Short Ribs
$26.00
Slow-braised boneless beef short ribs, red wine reduction, chef's potato selection, seasonal vegetables.
*Salmon
$24.00
Pan-seared salmon, under-the-table white wine garlic butter sauce, chef's potato selection, seasonal vegetables.
Chicken Parmesan
$19.00
Fettuccine pasta, panko breaded fried chicken breast, marinara sauce, mozzarella cheese, parmesan cheese, sliced French baguettes.
Cajun Chicken Andouille Pasta
$19.00
Fettuccine pasta, sautéed chicken breast, andouille sausage, grape tomatoes, Cajun cream sauce, parmesan cheese, sliced French baguettes.
Add shrimp +$9.00
Add shrimp +$9.00
Chicken
$19.00
Frenched chicken breast, mushroom cream sauce, chef's potato selection, seasonal vegetables.
Crab Cakes
$29.00
Seared lump crab cakes, Old Bay cream sauce, chef's potato selection, seasonal vegetables.
Fish of The Day
Priced daily
Ask your server for the chef's selection.
Lobster Ravioli
$24.00
Jumbo lobster ravioli, vodka cream sauce, parmesan cheese, sliced French baguettes.
Seafood Scampi
$24.00
Linguine pasta, shrimp, scallops, baby clams, bacon, white wine, garlic butter sauce, sliced French baguettes.
Three Cheese Lasagna
$21.00
Layered lasagna pasta, classic ragu sauce, mozzarella cheese, ricotta cheese, parmesan cheese, sliced French baguettes, side mixed green salad.
Flatbreads
Add Balsamic Glaze or Sriracha Honey to any Flatbread +$1.00
Substitute Sweet Potato Gluten Free Crust +$4.00
Main Street 'Margherita' Flatbread
$17.00
Artisan crust, organic pesto, alfredo sauce, basil, fire-roasted tomatoes, mozzarella cheese, garnished with Italian herbs and parmesan cheese.
Spinach & Artichoke Flatbread
$18.00
Artisan crust, organic pesto, alfredo sauce, baby spinach, caramelized onions, artichoke hearts, minced garlic, mozzarella cheese, garnished with Italian herbs and parmesan cheese.
G’ville Flatbread
$18.00
Artisan crust, organic pesto, alfredo sauce, Granny Smith apples, caramelized onions, goat cheese, Swiss cheese, garnished with Italian herbs and parmesan cheese.
BBQ Chicken Flatbread
$18.00
Artisan crust, smoky BBQ sauce, chicken breast, bacon, red onions, mozzarella cheese, garnished with red pepper flakes and parmesan cheese.
The Full Monty Flatbread
$19.00
Artisan crust, organic pesto, alfredo sauce, pepperoni, spicy Italian sausage, bacon, Swiss cheese, garnished with red pepper flakes and parmesan cheese.